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Pepperoni Pizza Quesadilla

5-Minute Pepperoni Pizza Quesadilla


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  • Author: Mery Mack
  • Total Time: 5 minutes
  • Yield: Serves 1

Description

Satisfy your cravings in just five minutes with this deliciously easy 5-Minute Pepperoni Pizza Quesadilla! Picture crispy tortillas filled with molten mozzarella and zesty pepperoni, creating a flavor explosion with every bite. Perfect for late-night snacks or quick meals, this dish is not only simple to make but also customizable to fit your taste preferences. Get ready to impress your friends and family with this cheesy delight!


Ingredients

Scale
  • 2 large flour tortillas
  • 1 cup shredded mozzarella cheese
  • 1/2 cup mini pepperoni slices
  • 2 tsp olive oil or cooking spray
  • 1/4 cup pizza sauce (for dipping)

Instructions

  1. Gather all ingredients and preheat a skillet over medium heat.
  2. Lightly coat the skillet with olive oil or cooking spray.
  3. Place one tortilla in the skillet, sprinkle half of the mozzarella cheese on one side, add mini pepperoni slices, and top with the remaining cheese. Fold the tortilla over.
  4. Cook for 2-3 minutes or until golden brown and crispy on one side; then flip carefully and cook for another 2-3 minutes.
  5. Remove from heat, let cool slightly, slice into triangles, and serve with pizza sauce.
  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 quesadilla
  • Calories: 360
  • Sugar: 2g
  • Sodium: 710mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 16g
  • Cholesterol: 40mg