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Chocolate Covered Strawberries

Chocolate-Covered Strawberries


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  • Author: Mery Mack
  • Total Time: 20 minutes
  • Yield: 12 servings 1x

Description

Indulge in the delightful experience of chocolate-covered strawberries, a perfect blend of sweetness and freshness. These treats are ideal for any occasion, from romantic date nights to casual gatherings. With a luscious coating of rich chocolate enveloping juicy strawberries, they promise a burst of flavor in every bite. Easy to make and endlessly customizable with toppings, you’ll impress your guests while satisfying your sweet tooth!


Ingredients

Scale
  • 1 lb fresh strawberries (about 12-15)
  • 1 cup semi-sweet or dark chocolate chips
  • 1 tsp coconut oil
  • Optional toppings: chopped nuts or colorful sprinkles

Instructions

  1. Wash strawberries under cool water and pat dry with paper towels.
  2. In a microwave-safe bowl, combine chocolate chips and coconut oil. Heat in 30-second intervals, stirring between each until smooth.
  3. Hold each strawberry by the stem and dip into the melted chocolate, allowing excess to drip off.
  4. Roll in optional toppings if desired before the chocolate sets.
  5. Place on parchment paper and refrigerate for about 30 minutes until hardened.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 strawberry (24g)
  • Calories: 70
  • Sugar: 8g
  • Sodium: 1mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg