Description
Indulge in a warm slice of Chocolate Chip Cookie Pizza, where the classic cookie meets a fun, shareable dessert. Perfect for gatherings or a cozy night in!
Ingredients
Scale
- 2 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter (softened)
- 3/4 cup brown sugar (packed)
- 3/4 cup granulated sugar
- 2 tsp vanilla extract
- 2 large eggs
- 2 cups chocolate chips (semi-sweet or your choice)
- Ice cream (optional for serving)
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, beat softened butter with brown sugar and granulated sugar until light and fluffy.
- Add eggs one at a time along with vanilla extract; mix until creamy.
- Gradually blend in dry ingredients until just combined. Fold in chocolate chips.
- Spread dough into a circular shape on the prepared sheet and bake for 20-25 minutes until golden brown on the edges but soft in the center.
- Allow to cool slightly before slicing and serve warm with ice cream if desired.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 22g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Customize toppings with nuts, M&Ms, or drizzle caramel on top for extra indulgence. Store leftovers in an airtight container at room temperature for up to three days; reheat in the microwave for gooey goodness.