Description
Oreo Chocolate Mousse Cups are a delightful blend of creamy chocolate mousse and crunchy Oreos, making them an irresistible dessert that impresses at any gathering. Each spoonful offers a luxurious texture and nostalgic sweetness, perfect for birthdays, movie nights, or simply treating yourself. With easy preparation and stunning presentation, these dessert cups are sure to be the star of the show!
Ingredients
Scale
- 1 cup Oreo cookies, crushed
- 1 cup heavy cream, cold
- 1 tablespoon granulated sugar
- 1 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract
Instructions
- Melt chocolate chips in a microwave-safe bowl at 30-second intervals until smooth.
- In a separate bowl, whip cold heavy cream until soft peaks form. Gradually add sugar and vanilla, continuing to whip until stiff peaks form.
- Gently fold the melted chocolate into the whipped cream until combined.
- Fold crushed Oreos into the mousse mixture.
- Layer crushed Oreos and mousse in serving cups; top with whipped cream if desired.
- Chill for at least one hour before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 dessert cup (150g)
- Calories: 320
- Sugar: 22g
- Sodium: 80mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg