Description
These irresistible Apple Pie Bombs are crispy, golden pastries filled with a warm, spiced apple filling. Perfectly portioned for snacking or sharing!
Ingredients
Scale
- 1 can refrigerated biscuit dough
- 1 cup apple pie filling, chopped
- 2 tbsp sugar + 1 tsp cinnamon (for coating)
- 2 tbsp melted butter
Instructions
- Preheat Oven: Preheat to 375°F (190°C).
- Prepare Dough: Flatten biscuit dough into discs.
- Add Filling: Place 1-2 tbsp of apple pie filling in the center. Seal edges to form a ball.
- Coat and Bake: Brush with melted butter, roll in cinnamon-sugar, and bake for 12-15 minutes until golden.
- Serve: Let cool slightly and enjoy warm!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 150 kcal
- Sugar: 10g
- Fat: 6g
- Carbohydrates: 22g
- Protein: 2g