Description
Burger Bowls are a delicious and satisfying way to enjoy all the flavors of a classic burger without the carbs! This easy-to-make dish features seasoned ground beef served over a bed of fresh lettuce and topped with your favorite burger fixings. Perfect for gatherings or cozy nights in, these bowls are customizable, healthy, and sure to impress everyone at the table!
Ingredients
Scale
- 1 lb lean ground beef
- 4 cups chopped romaine lettuce
- 1 cup diced tomatoes
- 1 cup shredded sharp cheddar cheese
- 1/2 cup sliced dill pickles
- 1/2 cup chopped red onion
- 2 tsp burger seasoning (salt, pepper, garlic powder, paprika)
- 1/4 cup ketchup or your favorite sauce
Instructions
- Prepare your ingredients by chopping the lettuce, tomatoes, and onions; grate the cheese.
- In a skillet over medium heat, brown the ground beef until fully cooked; drain excess grease.
- Sprinkle burger seasoning over the beef while cooking; stir well.
- In large bowls, layer fresh lettuce first, then top with seasoned beef, tomatoes, onions, cheese, and pickles.
- Drizzle with ketchup or sauce of your choice before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approx. 350g)
- Calories: 480
- Sugar: 6g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 38g
- Cholesterol: 90mg