Description
Chocolate Dipped Apple Slices Treats are the perfect blend of crisp, refreshing apples and rich, velvety chocolate. This delightful snack is not only visually stunning but also incredibly easy to make, making it a go-to treat for gatherings, family nights, or simply satisfying your sweet cravings. With minimal ingredients and quick preparation, these treats are sure to impress everyone around the table!
Ingredients
Scale
- 2 medium crisp apples (e.g., Granny Smith or Honeycrisp)
- 1 cup semi-sweet chocolate chips
- 1 tsp coconut oil
- ¼ cup sprinkles or chopped nuts for topping (optional)
Instructions
- Wash and dry the apples thoroughly. Slice them into wedges or rounds.
- In a microwave-safe bowl, combine chocolate chips and coconut oil. Microwave in 30-second intervals until melted and smooth, stirring gently after each interval.
- Dip each apple slice into the melted chocolate, allowing excess chocolate to drip back into the bowl.
- While the chocolate is still warm, add your choice of toppings like sprinkles or nuts.
- Place dipped apple slices on parchment paper-lined trays and refrigerate for 15-20 minutes until set.
- Serve immediately and enjoy!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 apple slice (30g)
- Calories: 80
- Sugar: 6g
- Sodium: 3mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg