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Patriotic Fruit Cones

Patriotic Fruit Cones


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  • Author: Mery Mack
  • Total Time: 15 minutes
  • Yield: Makes 4 servings 1x

Description

Patriotic Fruit Cones are a vibrant and refreshing treat perfect for summer celebrations. Bursting with colorful layers of strawberries, blueberries, and bananas in a crispy waffle cone, these delightful snacks are not only visually appealing but also easy to make. Topped with fluffy whipped cream and optional chocolate drizzle, they offer a delicious way to celebrate holidays like the Fourth of July or simply enjoy sunny days with family and friends.


Ingredients

Scale
  • 4 sturdy waffle cones
  • 1 cup strawberries, hulled and diced
  • 1 cup blueberries
  • 2 ripe bananas, sliced
  • 1 cup whipped cream
  • 2 tablespoons chocolate drizzle (optional)

Instructions

  1. Prepare your workspace by gathering all ingredients.
  2. Wash and slice the strawberries and bananas; keep blueberries whole.
  3. Place banana slices at the bottom of each waffle cone to prevent juices from leaking.
  4. Layer diced strawberries and blueberries on top of the bananas.
  5. Generously top each cone with whipped cream.
  6. Drizzle with melted chocolate if desired.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 Patriotic Fruit Cone (150g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 75mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 20mg