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Pumpkin Patch Dirt Cups

Pumpkin Patch Dirt Cups


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  • Author: Mery Mack
  • Total Time: 0 hours
  • Yield: Serves 8

Description

Indulge in the whimsical delight of Pumpkin Patch Dirt Cups, a festive dessert that captures the essence of fall. This treat layers creamy pumpkin pudding with crunchy chocolate cookies and fluffy whipped cream, topped with colorful sprinkles. Perfect for Halloween parties or cozy family gatherings, these cups are not only delicious but also evoke nostalgic memories of autumn adventures.


Ingredients

Scale
  • 1 cup pumpkin puree (100% pure)
  • 1 package (3.4 oz) instant vanilla pudding mix
  • 2 cups whole milk
  • 1 cup Cool Whip
  • 1 cup crushed chocolate sandwich cookies
  • Optional: gummy worms and fall-themed sprinkles for decoration

Instructions

  1. In a large bowl, whisk together pumpkin puree, instant pudding mix, and milk until smooth. Let it set for about 5 minutes until thickened.
  2. Gently fold in Cool Whip to create a light texture.
  3. Layer crushed cookies at the bottom of serving cups, followed by spoonfuls of the pumpkin mixture. Repeat layers until cups are filled.
  4. Top with Cool Whip, sprinkles, and gummy worms if desired.
  5. Refrigerate for at least 30 minutes before serving to enhance flavors.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 18g
  • Sodium: 130mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg