Description
Brighten your summer days with this refreshing peach watermelon salad. Juicy, sun-ripened peaches pair perfectly with sweet, crisp watermelon, all tossed in a zesty lime vinaigrette. This vibrant dish is not only a feast for the eyes but also a delightful treat for your taste buds. Perfect for BBQs, picnics, or as a light snack, this salad is quick to prepare and sure to impress.
Ingredients
Scale
- 2 large ripe peaches, diced
- 4 cups seedless watermelon, cubed
- ¼ cup fresh mint leaves, torn
- 2 tablespoons freshly squeezed lime juice
- 1 tablespoon honey (optional)
Instructions
- Wash the peaches and watermelon thoroughly. Dice them into bite-sized pieces.
- In a large bowl, gently combine the diced peaches and watermelon.
- Tear the mint leaves and sprinkle them over the fruit mixture.
- In a small bowl, whisk together lime juice and honey until smooth; adjust sweetness if needed.
- Drizzle the dressing over the fruit mix and toss gently to coat without mashing.
- Chill in the refrigerator for 20-30 minutes before serving to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 70
- Sugar: 14g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg