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Peanut Butter Toast


  • Author: Mery Mack
  • Total Time: 10 minutes
  • Yield: Serves 1

Description

Peanut Butter Toast is a delicious and satisfying treat that combines the rich, nutty flavor of creamy peanut butter with the crunch of perfectly toasted bread. This versatile dish is perfect for breakfast, lunch, or a quick snack, and it can be customized with a variety of toppings to suit your taste.


Ingredients

Scale
  • 2 slices whole grain or sourdough bread
  • 2 tablespoons natural peanut butter
  • Toppings of choice (e.g., banana slices, honey, chia seeds)

Instructions

  1. Select your preferred type of bread and toast it until golden brown (about 3-5 minutes).
  2. Spread 2 tablespoons of natural peanut butter generously over the warm toast.
  3. Add your favorite toppings such as sliced bananas or a drizzle of honey.
  4. Serve immediately for the best flavor experience.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: Toasting
  • Cuisine: American

Nutrition

  • Serving Size: 2 slices (90g)
  • Calories: 380
  • Sugar: 6g
  • Sodium: 210mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 6g
  • Protein: 14g
  • Cholesterol: 0mg

Keywords: - Experiment with different breads like rye or gluten-free options for unique flavors.- For added nutrition, consider toppings like flaxseeds, sliced almonds, or yogurt.- Meal prep by toasting extra bread slices in advance; store in an airtight container.