Description
Easy Herb and Feta Olive Oil Dip is a vibrant, flavorful appetizer that will elevate any gathering. This creamy dip combines fresh herbs, rich feta cheese, and extra virgin olive oil, creating a delightful blend that tantalizes the taste buds. Perfect for game nights or casual get-togethers, this dip pairs beautifully with pita chips or fresh veggies, making it an irresistible snack everyone will love.
Ingredients
Scale
- 1 cup crumbled feta cheese
- 1/2 cup extra virgin olive oil
- 1/4 cup fresh parsley, chopped
- 2 cloves garlic, minced
- 2 tbsp freshly squeezed lemon juice
- Salt and pepper to taste
Instructions
- Gather all ingredients in a clean workspace.
- Finely chop the parsley and combine it with the crumbled feta in a mixing bowl.
- Add minced garlic and lemon juice; stir until well mixed.
- Slowly drizzle in the olive oil while stirring to create a creamy consistency.
- Season with salt and pepper to taste.
- Serve immediately with pita chips or crusty bread.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 30g
- Calories: 120
- Sugar: 0g
- Sodium: 240mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg