Description
Olive Garden Chicken Alfredo is the ultimate comfort food, offering a rich and creamy experience that brings restaurant-quality dining right to your home.
Ingredients
- Boneless, skinless chicken breasts
- Fettuccine pasta
- Heavy cream
- Parmesan cheese
- Garlic
- Unsalted butter
Instructions
- Prepare the Ingredients: Slice chicken into thin strips.
- Cook the Fettuccine: Boil salted water, cook fettuccine until al dente, then drain.
- Sauté the Chicken: In a skillet, melt butter and cook seasoned chicken until golden brown; set aside.
- Make the Sauce: Sauté minced garlic in the skillet, add heavy cream, and simmer for 5 minutes.
- Add Cheese: Whisk in grated Parmesan until smooth.
- Combine Everything: Return chicken and fettuccine to the skillet; toss to coat.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 720
- Sugar: 3g
- Sodium: 850mg
- Fat: 38g
- Saturated Fat: 23g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 2g
- Protein: 34g
- Cholesterol: 130mg
Keywords: Use fresh ingredients to enhance flavor—avoid pre-packaged items. For added nutrition, consider incorporating steamed broccoli or spinach. Adjust seasonings based on personal preferences for a customized taste.