Description
Elegant Blue Cheese Stuffed Pears are a delightful appetizer that beautifully balances sweet and savory flavors. This sophisticated dish features juicy pear halves filled with creamy blue cheese, crunchy walnuts, and a drizzle of honey, making it perfect for gatherings or as a light dessert. Easy to prepare and visually stunning, these stuffed pears will impress your guests and leave them craving more.
Ingredients
Scale
- 2 ripe pears
- 4 ounces crumbled blue cheese
- 1/4 cup walnuts, chopped
- 2 tablespoons honey
- 1 tablespoon fresh herbs (thyme or rosemary), chopped
Instructions
- Wash the pears gently under cold water. Cut in half lengthwise and scoop out the seeds.
- In a bowl, combine crumbled blue cheese, chopped walnuts, and fresh herbs; mash until well mixed.
- Spoon the cheesy mixture generously into each pear half.
- Drizzle honey over the stuffed pears.
- Chill in the fridge for 15 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking involved
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed pear half (85g)
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg