Description
Grinch Sugar Cookies are the ultimate festive treat, bursting with holiday spirit! These soft and chewy cookies, tinted a vibrant green, are perfect for decorating with cheerful red icing and sprinkles. Easy to make with simple ingredients, they provide a delightful baking experience for families and friends. Whether at a Christmas party or a cozy gathering, these colorful cookies are sure to bring joy to all who indulge.
Ingredients
Scale
- 2 ¾ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsalted butter (softened)
- 2 large eggs
- 1 tsp baking powder
- 2 tsp vanilla extract
- Green gel food coloring (to desired shade)
- Red sprinkles or icing (for decoration)
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour and baking powder.
- In another bowl, cream together softened butter and sugar until light and fluffy (about 3-4 minutes).
- Beat in eggs one at a time followed by vanilla extract until smooth.
- Gradually mix in dry ingredients until combined, then stir in green food coloring until desired color is achieved.
- Drop dough by tablespoon onto prepared sheets, spacing them about 2 inches apart.
- Bake for 10-12 minutes until edges are golden; centers should remain soft.
- Let cool slightly before transferring to wire racks to cool completely. Decorate as desired.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg