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Heart Shaped Pizza

Heart-Shaped Pizza


  • Author: Mery Mack
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Indulge in the romance of homemade heart-shaped pizza, a delightful twist on a classic dish that’s perfect for any celebration or cozy night in. This easy-to-follow recipe combines fresh ingredients and customizable toppings, allowing you to create a flavorful masterpiece that will impress your loved ones. Picture a golden, crispy crust adorned with gooey mozzarella cheese, rich marinara sauce, and your favorite toppings—all crafted into the shape of a heart. Whether it’s Valentine’s Day or just an ordinary Tuesday, this charming pizza is sure to bring joy and flavor to your table.


Ingredients

Scale
  • 1 batch pizza dough (store-bought or homemade)
  • 1 cup pizza sauce (marinara)
  • 1 ½ cups shredded mozzarella cheese
  • Your choice of toppings (e.g., pepperoni, bell peppers, onions, mushrooms)

Instructions

  1. Preheat your oven to 475°F (245°C).
  2. Roll out the pizza dough into an oval shape and pinch the top center to form a heart.
  3. Shape the dough by manipulating the edges to create a heart outline.
  4. Spread pizza sauce evenly over the dough, leaving a half-inch border.
  5. Sprinkle cheese generously and add your favorite toppings.
  6. Bake on a parchment-lined baking sheet for 12-15 minutes until golden brown.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (approximately 100g)
  • Calories: 275
  • Sugar: 3g
  • Sodium: 640mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 2g
  • Protein: 11g
  • Cholesterol: 25mg

Keywords: - Use fresh ingredients for the best flavor. - Don’t overload with toppings to avoid a soggy crust. - Experiment with different shapes for various occasions.