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Ferrero Rocher Frappuccino (Secret Menu)

Ferrero Rocher Frappuccino


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  • Author: Mery Mack
  • Total Time: 0 hours
  • Yield: Serves 1

Description

Indulge in the luxurious Ferrero Rocher Frappuccino, a delightful blend of espresso, chocolate, and hazelnut that transports you to a cozy Italian café. This creamy beverage is topped with whipped cream and crushed hazelnuts for an irresistible treat any time of the year. Perfect for celebrations or a sweet escape after a long day, this frappuccino will elevate your coffee experience at home.


Ingredients

Scale
  • 2 shots espresso (about 60ml)
  • 1 cup whole milk (240ml) or dairy-free alternative
  • 3 tablespoons chocolate syrup (45ml)
  • ¼ cup crushed hazelnuts (30g)
  • ½ cup whipped cream (120ml)
  • 1 cup ice cubes (240ml)

Instructions

  1. Brew two shots of espresso using your preferred method.
  2. In a blender, combine brewed espresso, milk, chocolate syrup, and ice cubes.
  3. Blend on high until smooth and creamy.
  4. Drizzle chocolate syrup inside serving glasses for presentation.
  5. Pour the frappuccino into each glass and top generously with whipped cream and crushed hazelnuts.
  6. Serve immediately with a straw.
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Drink
  • Method: Blending
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 40g
  • Sodium: 90mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 40mg