Irresistible Air Fryer Ham Cheese Croissants Recipe

Air Fryer Ham Cheese Croissants Recipe

There’s something utterly delightful about biting into a warm, flaky croissant filled with gooey melted cheese and savory ham. The aroma wafts through the air, inviting you to take a bite and savor the moment. These Air Fryer Ham Cheese Croissants have an irresistible charm that can turn any ordinary day into a special occasion. no bake peach cheesecake jars served with peach melba ice cream Whether it’s breakfast, brunch, or even a midnight snack, these little delights promise an explosion of flavor that dances on your taste buds. peach barbecue chicken wings. For more inspiration, check out this bangers and mash recipe.

Air Fryer Ham Cheese Croissants Recipe

I remember the first time I made these Air Fryer Ham Cheese Croissants for my family. It was a lazy Sunday morning, and as the golden croissants emerged from the air fryer, my kids’ eyes lit up like it was Christmas morning. cucumber avocado dill salad They devoured them in minutes, leaving no crumbs behind. If you want to impress your friends or family with minimal effort, this recipe is your golden ticket to culinary fame!

Why You'll Love This Recipe

  • These Air Fryer Ham Cheese Croissants are incredibly easy to prepare, making them perfect for busy mornings
  • Bursting with rich flavors, they are guaranteed to impress anyone who tries them
  • Their golden-brown appearance and flaky texture make them visually appealing at any gathering
  • Versatile enough for breakfast or snacks, they can be customized with your favorite cheeses or meats

My cousin once tried this recipe at a picnic and declared it the highlight of her summer!

Air Fryer Ham Cheese Croissants Recipe

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Flaky Croissant Dough: You can use store-bought dough for ease; look for high-quality brands for best results.
  • Sliced Ham: Choose your favorite kind—smoked or honey-glazed adds a delicious touch.
  • Shredded Cheese: I recommend sharp cheddar or Gruyère for maximum flavor impact.
  • Egg Wash: A simple mixture of egg and water helps achieve that beautiful golden color when baked.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Start by preparing your workspace and gathering all ingredients. This will keep things organized and make cooking much smoother.

Prepare the Dough: Unroll the flaky croissant dough carefully on a clean surface. Ensure you keep it chilled until you’re ready to use it to maintain its flakiness.

Add Filling: Place slices of ham on each triangle of dough and sprinkle generously with shredded cheese. Be careful not to overfill; we don’t want a cheesy explosion! For more inspiration, check out this cheesy garlic butter bombs recipe.

Roll Them Up: Starting from the wide end of each triangle, roll up tightly towards the point. Make sure to tuck in the sides slightly as you roll to keep everything snug.

Egg Wash Time!: Whisk together one egg with a tablespoon of water for an egg wash. Brush it liberally over each rolled croissant to give them that shiny finish.

Air Fryer Magic!: Preheat your air fryer to 350°F (175°C). Arrange the croissants in a single layer in the basket without overcrowding them. Cook for about 8-10 minutes or until they are golden brown and flaky.

Cool & Serve: Let them cool slightly before serving—this is crucial as molten cheese can be surprisingly dangerous! Serve warm alongside your favorite dipping sauce or enjoy plain.

With just these simple steps, you’ve created something remarkable! Enjoy every bite of your Air Fryer Ham Cheese Croissants as they bring joy to every meal occasion!

You Must Know

  • Air Fryer Ham Cheese Croissants are a delightful twist on a classic snack
  • Their crispy exterior and gooey, melty center make them irresistible
  • Perfect for breakfast or an afternoon treat, they can easily be customized to suit your taste

Perfecting the Cooking Process

Start by preheating your air fryer to 350°F. Prepare your croissants with ham and cheese, then place them in the basket for about 8-10 minutes until golden brown.

Add Your Touch

Feel free to swap out the ham for turkey or add spinach for a veggie boost. You can also experiment with different types of cheese for unique flavors.

Storing & Reheating

Store leftover croissants in an airtight container in the fridge for up to 3 days. To reheat, pop them back into the air fryer at 350°F for about 5 minutes.

Chef's Helpful Tips

  • For the best results, ensure your croissants are flaky and fresh before using them
  • Avoid overstuffing to prevent spills during cooking
  • Preheating your air fryer is crucial for even cooking and achieving that crispy texture

Cooking these Air Fryer Ham Cheese Croissants takes me back to lazy Sunday mornings filled with laughter and good food, where I’d whip these up for my family who could never get enough.

FAQ

Can I use frozen croissants for this recipe?

Absolutely! Just thaw them before assembling with ham and cheese.

How can I make these croissants healthier?

Consider using whole grain croissants and low-fat cheese options for a lighter version.

What dipping sauces pair well with these croissants?

Honey mustard or marinara sauce adds a flavorful punch to your croissant experience.

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Air Fryer Ham Cheese Croissants Recipe

Air Fryer Ham Cheese Croissants


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  • Author: Mery Mack
  • Total Time: 25 minutes
  • Yield: 8 servings 1x

Description

Air Fryer Ham Cheese Croissants are a delightful twist on a classic treat, perfect for any meal. These flaky croissants are filled with savory ham and gooey melted cheese, creating a mouthwatering flavor experience. Whether for breakfast, brunch, or a midnight snack, this easy recipe will impress your family and friends without requiring much effort. They cook up quickly in the air fryer, resulting in a golden-brown exterior that’s simply irresistible.


Ingredients

Scale
  • 1 can flaky croissant dough
  • 4 oz sliced ham (smoked or honey-glazed)
  • 1 cup shredded sharp cheddar or Gruyère cheese
  • 1 egg + 1 tbsp water (for egg wash)

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. Unroll the croissant dough on a clean surface.
  3. Place a slice of ham and a generous sprinkle of cheese on each triangle of dough.
  4. Roll each triangle tightly from the wide end to the point, tucking in the sides as you roll.
  5. Whisk together the egg and water; brush over each rolled croissant.
  6. Arrange in the air fryer basket in a single layer; cook for 8-10 minutes until golden brown.
  7. Allow to cool slightly before serving.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: French

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 0g
  • Sodium: 480mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 0g
  • Protein: 9g
  • Cholesterol: 55mg

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Mery Mack

Chef & Blogger

Hi, I’m Mery Mack! Growing up in the heart of Louisiana, I discovered my love for cooking while helping my mom prepare family dinners. After earning my degree at Le Cordon Bleu, I embarked on a journey to explore diverse cuisines and unique cooking styles. This blog is my labor of love—a place to share mouthwatering recipes that celebrate good food and great company. Join me as we create memories, one dish at a time!

Chef Ann