Description
Air Fryer Ham Cheese Croissants are a delightful twist on a classic treat, perfect for any meal. These flaky croissants are filled with savory ham and gooey melted cheese, creating a mouthwatering flavor experience. Whether for breakfast, brunch, or a midnight snack, this easy recipe will impress your family and friends without requiring much effort. They cook up quickly in the air fryer, resulting in a golden-brown exterior that’s simply irresistible.
Ingredients
Scale
- 1 can flaky croissant dough
- 4 oz sliced ham (smoked or honey-glazed)
- 1 cup shredded sharp cheddar or Gruyère cheese
- 1 egg + 1 tbsp water (for egg wash)
Instructions
- Preheat the air fryer to 350°F (175°C).
- Unroll the croissant dough on a clean surface.
- Place a slice of ham and a generous sprinkle of cheese on each triangle of dough.
- Roll each triangle tightly from the wide end to the point, tucking in the sides as you roll.
- Whisk together the egg and water; brush over each rolled croissant.
- Arrange in the air fryer basket in a single layer; cook for 8-10 minutes until golden brown.
- Allow to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Frying
- Cuisine: French
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 0g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 55mg