Description
Brown Sugar Kielbasa Bites are a flavorful blend of sweet and savory that will elevate any gathering. These irresistible bites feature succulent kielbasa coated in a sticky brown sugar glaze, making them perfect for game nights, parties, or family dinners. Easy to prepare and packed with flavor, they will have your guests coming back for more. Whether served as appetizers or snacks, these bites will create delightful memories around your table.
Ingredients
Scale
- 1 lb kielbasa sausages
- 1 cup brown sugar (light or dark)
- 1 tsp garlic powder
- 2 tbsp Dijon mustard
- 1 tsp black pepper
- Cooking spray
Instructions
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper or spray with nonstick cooking spray.
- In a bowl, combine brown sugar, garlic powder, Dijon mustard, and black pepper until well mixed.
- Cut kielbasa into 1-inch pieces and place in a mixing bowl. Pour glaze over the sausage and toss to coat.
- Spread the coated kielbasa on the prepared baking sheet.
- Bake for 20-25 minutes until golden brown and caramelized. Let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 bites (approximately 45g)
- Calories: 210
- Sugar: 14g
- Sodium: 780mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 30mg