Description
Cheesy Focaccia Charcuterie Sliders are a deliciously indulgent treat, featuring warm, fluffy focaccia stuffed with gooey cheese and savory charcuterie. Perfect for any gathering—from casual game days to cozy movie nights—these sliders are sure to impress your guests with their mouthwatering flavors and enticing aroma. Prepare for an unforgettable culinary experience that will have everyone asking for seconds!
Ingredients
Scale
- 1 loaf fresh focaccia bread
- 1 cup shredded mozzarella cheese
- 1 cup shredded provolone cheese
- 6 oz assorted charcuterie meats (salami, prosciutto)
- 2 tbsp extra virgin olive oil
- 1 tbsp fresh rosemary or thyme, chopped
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the focaccia bread in half horizontally and hollow out some inner bread if desired.
- Layer mozzarella cheese followed by charcuterie meats, then sprinkle with additional provolone cheese.
- In a small bowl, mix olive oil, garlic powder, herbs, salt, and pepper; brush over the top layer of bread.
- Close the sandwich and bake for 20-25 minutes until golden brown and bubbly.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg