Description
Chocolate cake mix waffles are a quick and delightful breakfast treat that combines the flavors of rich chocolate cake with the crispy texture of waffles. With just four simple ingredients, you can create a delicious meal that will delight your family and friends. Perfect for busy mornings, these waffles are versatile enough to be topped with fresh fruit, whipped cream, or even ice cream for a decadent dessert option.
Ingredients
Scale
- 1 cup chocolate cake mix
- 2 large eggs
- 1/4 cup vegetable oil
- 1/2 cup water
Instructions
- Gather all ingredients on your countertop for easy access.
- In a large bowl, mix together the chocolate cake mix, eggs, and vegetable oil until combined. Gradually stir in water until the batter is smooth.
- Preheat your waffle iron according to manufacturer instructions.
- Pour approximately 1/2 cup of batter into each section of the preheated waffle iron and close it gently. Cook for about 5 minutes or until golden brown.
- Carefully remove the waffles using a fork and serve with your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast/Dessert
- Method: Waffle Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 waffle (75g)
- Calories: 210
- Sugar: 12g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg