The aroma of tender chicken simmering in a creamy ranch sauce can whisk you away to culinary bliss. Imagine the satisfaction of pulling apart succulent chicken, drenched in rich flavors that dance on your taste buds.

I remember the first time I made Creamy Crock Pot Ranch Chicken for my family. The delighted expressions on their faces were priceless, as if I had just won a cooking Oscar. mini caramel apple dippers This dish is perfect for busy weeknights or lazy Sundays, promising an explosion of flavor without the fuss.

Sharing this dish during family gatherings always brings smiles and compliments from my loved ones.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust according to your crowd size.
• Ranch Dressing Mix: Use a packet of ranch dressing mix for that signature flavor without the hassle of homemade.
• Cream Cheese: Opt for full-fat cream cheese for richness; low-fat versions may not yield the same creaminess. pumpkin cheesecake bars pumpkin cream cheese muffins.
• Chicken Broth: Choose low-sodium chicken broth to control salt levels and enhance overall flavor.
• Fresh Garlic: Adding fresh garlic elevates the dish; use about 2-3 cloves minced for optimal flavor. For more inspiration, check out this Garlic Parmesan Smashed Potatoes recipe.
• Black Pepper: Freshly cracked black pepper adds a spicy kick; adjust according to your taste preference. spicy jalapeno popper twists.
• Chopped Fresh Parsley (optional): For garnish, adding freshness and color at the end makes the dish pop visually.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Ingredients: Gather all ingredients on your countertop. This helps ensure a smooth cooking process without scrambling around mid-recipe.

Place Chicken in Crock Pot: Arrange your boneless chicken breasts evenly at the bottom of your crock pot. This allows for even cooking and maximum flavor absorption.

Mix Ranch & Cream Cheese: In a separate bowl, blend ranch dressing mix with softened cream cheese until smooth. This will create a delightful creamy sauce that coats the chicken beautifully.

Add Broth and Garlic: Pour chicken broth over the chicken and spoon garlic mixture on top. The broth keeps the chicken moist while infusing it with that garlicky goodness.

Cook Low and Slow: Set your crock pot on low for 6-8 hours or high for 3-4 hours. The long cooking time allows flavors to meld beautifully while making your home smell heavenly.

Shred and Serve!: Once cooked through and tender, shred the chicken with two forks directly in the crock pot. Stir everything together until well combined before serving over rice or pasta.

Enjoy this delightful Creamy Crock Pot Ranch Chicken with family or friends; trust me, they’ll be begging for seconds! For more inspiration, check out this Easy Chicken Fajitas in a Crockpot recipe.

Perfecting the Cooking Process

Start by seasoning the chicken before placing it in the crock pot. Layering ingredients helps maximize flavor and ensures everything cooks evenly.

Add Your Touch

Feel free to swap out the ranch seasoning for homemade herbs or add veggies like bell peppers or onions for extra flavor and nutrition.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on low heat to maintain moisture and creaminess.

Cooking this creamy crock pot ranch chicken reminds me of family gatherings where my mom would whip up something special. Everyone always wanted seconds, and I still hear their compliments echoing in my kitchen today.

FAQ

How long does it take to cook creamy crock pot ranch chicken?

It typically takes about 6-8 hours on low or 3-4 hours on high.

Can I freeze creamy crock pot ranch chicken?

Yes, you can freeze it; just ensure it’s properly stored in an airtight container.

What can I serve with this dish?

Serve with rice, mashed potatoes, or a fresh salad for a complete meal.

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Creamy Crock Pot Ranch Chicken

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• Author: Mery Mack
• Total Time: 6 hours 15 minutes
• Yield: Serves 6

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Description

Creamy Crock Pot Ranch Chicken is a tantalizing dish that combines tender chicken breasts with a rich and zesty ranch sauce. Perfect for busy weeknights or cozy family gatherings, this easy-to-make recipe delivers an explosion of flavor with minimal effort. Just toss the ingredients into your crock pot and let it do the work while you enjoy the heavenly aroma wafting through your home. Serve it over rice, pasta, or in wraps for a satisfying meal that everyone will love.

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Ingredients

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• 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
• 1 packet (1 oz) ranch dressing mix
• 8 oz full-fat cream cheese, softened
• 1 cup low-sodium chicken broth
• 2–3 cloves fresh garlic, minced
• ½ tsp black pepper
• Chopped fresh parsley (optional, for garnish)

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Instructions

1. Gather all ingredients on your countertop.
2. Place the chicken breasts evenly at the bottom of your crock pot.
3. In a bowl, mix ranch dressing mix with softened cream cheese until smooth; pour over chicken.
4. Add chicken broth and minced garlic on top.
5. Cook on low for 6-8 hours or high for 3-4 hours until chicken is tender.
6. Shred the chicken with two forks and stir to combine before serving.

• Prep Time: 15 minutes
• Cook Time: 6 hours
• Category: Main
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: Approximately 1 cup (250g)
• Calories: 350
• Sugar: 2g
• Sodium: 500mg
• Fat: 20g
• Saturated Fat: 10g
• Unsaturated Fat: 9g
• Trans Fat: 0g
• Carbohydrates: 5g
• Fiber: 0g
• Protein: 35g
• Cholesterol: 100mg