The moment you take a bite into a Deep Fried Strawberry Cheesecake Stuffed Wonton Bite, your taste buds will dance with joy. Imagine the crispy, golden exterior giving way to a creamy strawberry cheesecake filling that’s as dreamy as a summer sunset. refreshing strawberry beverages healthy strawberry breakfast options It’s the kind of dessert that makes you forget your troubles and smile like a kid in a candy store.

I still remember the first time I made these delightful treats for my friends’ game night. They devoured them faster than I could say “deep-fried,” leaving me wondering if I had to whip up another batch just to keep everyone happy. These bites are perfect for any occasion, whether it’s a cozy movie night or a summertime barbecue, promising an explosion of flavor that everyone will rave about.
Why You'll Love This Recipe
- These Deep Fried Strawberry Cheesecake Stuffed Wonton Bites are easy to prepare and yield impressive results
- Their delightful crunch and creamy filling create an irresistible flavor combination
- Visually stunning, these bites make any gathering feel special and festive
- Versatile enough to customize with different fillings, they are sure to please any crowd
The reactions from my friends were priceless as they savored each crunchy bite, proving that these treats are always a hit!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Wonton Wrappers: Look for fresh wonton wrappers in the refrigerated section; they’re the perfect vessel for your savory filling.
- Cream Cheese: Use full-fat cream cheese for a rich and creamy texture; it blends beautifully with other ingredients.
- Fresh Strawberries: Choose ripe strawberries bursting with flavor; they’ll provide the sweetest contrast to the richness of the cream cheese.
- Granulated Sugar: This sweetener enhances the natural sweetness of strawberries while balancing out the cheesiness.
- Vanilla Extract: A splash of pure vanilla extract brings warmth and depth to your filling; opt for high-quality for best results.
- Cinnamon: Just a pinch adds warmth and complexity, complementing both the strawberries and cream cheese beautifully.
- Vegetable Oil: You’ll need this for frying; use an oil with a high smoke point to achieve that perfect crispiness.
- Powdered Sugar: For dusting on top when serving; it adds an elegant touch and sweetness without overwhelming flavors.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Prepare Your Fillings: Start by washing and slicing fresh strawberries, then mix them with softened cream cheese, granulated sugar, vanilla extract, and cinnamon in a bowl until smooth. fruity desserts to try.
Assemble The Wontons: Take one wonton wrapper at a time and place about one tablespoon of filling in the center. Moisten edges with water before folding them into triangles or squares.
Heat The Oil: In a deep frying pan or pot, heat vegetable oil over medium-high heat until it reaches 350°F (175°C). This ensures perfectly fried wontons.
Fry The Wontons: Carefully drop filled wontons into hot oil in small batches. Fry until golden brown on both sides, approximately 2-3 minutes per side.
Drain And Dust: Once cooked, remove wontons from oil using a slotted spoon and place them on paper towels to drain excess oil. Dust generously with powdered sugar before serving.
Savor And Enjoy!: Serve warm while the inside is gooey and delicious. Encourage everyone to dive right in—these bites are best enjoyed fresh out of the fryer!
Now you’re ready to impress your family and friends with these delightful Deep Fried Strawberry Cheesecake Stuffed Wonton Bites! strawberry-themed dessert ideas. For more inspiration, check out this decadent cheesecake recipe recipe.
You Must Know
- Deep Fried Strawberry Cheesecake Stuffed Wonton Bites are the ultimate sweet treat, combining crispy, creamy, and fruity flavors
- These bites are perfect for parties or a late-night snack that will impress your friends and family
- The contrast of textures makes every bite a delicious adventure
Perfecting the Cooking Process
To achieve the best results, prepare your filling first, assemble the wontons, then fry them until golden brown and crispy. This sequence ensures everything is fresh and perfectly cooked.
Add Your Touch
Feel free to swap strawberries for other fruits like blueberries or raspberries. You can also add a dash of vanilla extract to the cheesecake filling for extra flavor.
Storing & Reheating
Store any leftover wonton bites in an airtight container in the fridge. Reheat them in an air fryer or oven to maintain their crispiness.
Chef's Helpful Tips
- These delightful strawberry cheesecake stuffed wonton bites are easier than they seem!
- Make sure to seal the edges well to prevent leaking during frying
- Always test your oil temperature before frying to achieve the perfect golden color without sogginess
Creating these deep-fried wonders reminds me of the time I surprised my friends with them at a party; their faces lit up with joy as they took their first bites!
FAQ
Can I bake these wonton bites instead of frying?
Yes, baking is possible; however, frying gives that irresistible crispy texture.
What can I use if I don’t have wonton wrappers?
You can substitute phyllo dough or even pastry dough for a different texture.
How do I ensure the filling doesn’t leak out while frying?
Seal the edges tightly with water and press down firmly before frying.

Deep Fried Strawberry Cheesecake Stuffed Wonton Bites
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- Author: Mery Mack
- Total Time: 30 minutes
- Yield: Makes approximately 10 bites 1x
Description
Deep Fried Strawberry Cheesecake Stuffed Wonton Bites are a heavenly dessert that combines a crispy, golden exterior with a rich, creamy strawberry cheesecake filling. These delightful treats are perfect for any gathering, from movie nights to summer barbecues. With their irresistible crunch and luscious flavor, they promise to impress your family and friends and leave everyone craving more!
Ingredients
- 10 wonton wrappers
- 4 oz cream cheese, softened
- 1 cup fresh strawberries, diced
- 2 tbsp granulated sugar
- 1 tsp vanilla extract
- 1/4 tsp cinnamon
- Vegetable oil (for frying)
- Powdered sugar (for dusting)
Instructions
- In a bowl, combine softened cream cheese, diced strawberries, granulated sugar, vanilla extract, and cinnamon until smooth.
- Place one tablespoon of filling in the center of each wonton wrapper. Moisten edges with water and fold into triangles or squares.
- Heat vegetable oil in a deep frying pan to 350°F (175°C).
- Fry the filled wontons in small batches until golden brown, about 2-3 minutes per side.
- Drain on paper towels and dust with powdered sugar before serving warm.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wonton bite (30g)
- Calories: 130
- Sugar: 6g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg