Fluffernutter Rice Krispie Treats are the sweet treat you never knew you needed. Imagine gooey marshmallow and creamy peanut butter mingling with crispy rice cereal, creating a texture party in your mouth. mini ice cream sandwiches These treats are not just a delicious snack; they’re a nostalgic journey back to childhood, where every bite is a hug from your mom and a sprinkle of joy. tasty patriotic snack mix.

Now, picture this: It’s a Saturday afternoon, and the sun is shining. You’re lounging on the couch, flip-flops on, and your kids are bouncing off the walls. Suddenly, you remember that recipe tucked away in your memory – Fluffernutter Rice Krispie Treats! A quick trip to the pantry and some microwave magic later, you’re about to whip up something that will delight everyone. perfect summer fruit kabobs Just wait for those smiles when they take their first bite!

I’ll never forget the first time I made these for my friends. They erupted in cheers as soon as they tasted the delightful combination!

Essential Ingredients

Here’s what you’ll need to make this delicious dish: For more inspiration, check out this Delicious Easter Cookies recipe.

• Rice Krispies: Use fresh cereal for the best crunch; stale ones can lead to sad treats.
• Mini Marshmallows: Opt for mini marshmallows; they melt quicker and create a gooey consistency.
• Peanut Butter: Creamy peanut butter works best here, giving that smooth texture we all crave.
• Butter: Unsalted butter is ideal; it lets the sweetness shine without adding extra saltiness.
• Vanilla Extract: A splash of vanilla elevates the flavor and adds a lovely aroma.
• Optional Toppings: Consider chocolate chips or sprinkles for an extra fun twist! For more inspiration, check out this Ultimate Chocolate Cake Recipe recipe.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prep Your Space: Gather all your ingredients and tools before starting. You’ll need a large bowl, spatula, and an 8×8-inch baking dish.

Melt Butter and Marshmallows: In a microwave-safe bowl, heat butter until melted. Then add mini marshmallows and microwave until puffy—about 1-2 minutes.

Add Peanut Butter and Vanilla: Stir in peanut butter and vanilla extract while still warm; mix until smooth and dreamy.

Toss in Rice Krispies: Fold in Rice Krispies gently using a spatula until fully coated in the marshmallow mixture.

Transfer to Baking Dish: Pour the mixture into your prepared baking dish. Use a spatula to press it down firmly but gently.

Cool and Cut: Let them cool at room temperature for at least 30 minutes before slicing into squares. Enjoy your delicious creation!

Perfecting the Cooking Process

Melt the butter first before adding marshmallows to ensure a smooth mixture. Stir constantly over low heat until everything blends beautifully, creating that irresistible sticky base we all crave.

Add Your Touch

Feel free to experiment with mix-ins like crushed graham crackers or mini chocolate chips. A sprinkle of sea salt on top adds an unexpected flavor burst that elevates these treats to another level!

Storing & Reheating

Store your Fluffernutter Rice Krispie Treats in an airtight container at room temperature for up to a week. If they get too hard, microwave them briefly to restore their gooey goodness.

Sharing these delicious Fluffernutter Rice Krispie Treats at my last family gathering was unforgettable—their faces lit up! Everyone reminisced about childhood snacks while devouring every last bite. colorful mini fruit pizzas.

FAQ

What makes Fluffernutter Rice Krispie Treats different?

The addition of peanut butter gives these treats a creamy twist that’s irresistible.

Can I use different cereals?

Absolutely! Feel free to substitute with any crispy cereal you love.

How long do these treats last?

They stay fresh in an airtight container for about one week at room temperature.

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Fluffernutter Rice Krispie Treats

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• Author: Mery Mack
• Total Time: 12 minutes
• Yield: About 12 servings 1x

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Description

Fluffernutter Rice Krispie Treats offer a delightful twist on the classic favorite, combining gooey marshmallows and creamy peanut butter with crispy rice cereal for an irresistible snack. Perfect for gatherings or cozy nights in, these treats evoke nostalgia with every bite. Whip them up in just minutes and customize them with your favorite mix-ins for a fun and memorable treat!

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Ingredients

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• 3 cups Rice Krispies
• 4 cups mini marshmallows
• 1 cup creamy peanut butter
• 4 tablespoons unsalted butter
• 1 teaspoon vanilla extract
• Optional toppings: chocolate chips or sprinkles

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Instructions

1. Prepare your workspace by gathering all ingredients and tools (large bowl, spatula, 8×8-inch baking dish).
2. In a microwave-safe bowl, melt the butter. Add mini marshmallows and microwave for 1-2 minutes until puffy.
3. Stir in peanut butter and vanilla extract until smooth.
4. Gently fold in Rice Krispies until fully coated.
5. Pour the mixture into the prepared baking dish, pressing down gently with a spatula.
6. Allow to cool at room temperature for at least 30 minutes before slicing into squares.

• Prep Time: 10 minutes
• Cook Time: 2 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 square (40g)
• Calories: 150
• Sugar: 15g
• Sodium: 50mg
• Fat: 7g
• Saturated Fat: 3g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 20g
• Fiber: <1g
• Protein: 2g
• Cholesterol: 5mg