Description
Fluffernutter Rice Krispie Treats offer a delightful twist on the classic favorite, combining gooey marshmallows and creamy peanut butter with crispy rice cereal for an irresistible snack. Perfect for gatherings or cozy nights in, these treats evoke nostalgia with every bite. Whip them up in just minutes and customize them with your favorite mix-ins for a fun and memorable treat!
Ingredients
Scale
- 3 cups Rice Krispies
- 4 cups mini marshmallows
- 1 cup creamy peanut butter
- 4 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- Optional toppings: chocolate chips or sprinkles
Instructions
- Prepare your workspace by gathering all ingredients and tools (large bowl, spatula, 8×8-inch baking dish).
- In a microwave-safe bowl, melt the butter. Add mini marshmallows and microwave for 1-2 minutes until puffy.
- Stir in peanut butter and vanilla extract until smooth.
- Gently fold in Rice Krispies until fully coated.
- Pour the mixture into the prepared baking dish, pressing down gently with a spatula.
- Allow to cool at room temperature for at least 30 minutes before slicing into squares.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 5mg