Description
Indulge in the delightful combination of warm, caramelized peaches and creamy vanilla ice cream with our Grilled Peach Sundaes. This simple yet elegant dessert captures the essence of summer, making it perfect for any occasion. With just a few ingredients, you can create a visually stunning treat that will impress your family and friends.
Ingredients
Scale
- 4 ripe peaches, halved and pitted
- 2 tbsp granulated sugar
- 2 tbsp unsalted butter
- 2 cups high-quality vanilla ice cream
- 1 tsp ground cinnamon (optional)
- Optional toppings: chopped nuts or chocolate sauce
Instructions
- Preheat grill to medium heat.
- Wash peaches under cold water; halve and remove pits.
- Sprinkle granulated sugar and cinnamon on cut sides of peaches.
- Place peaches cut-side down on the grill; cook for 4-5 minutes until charred and softened.
- Flip peaches, add a small pat of butter on each half, and grill for an additional 2 minutes.
- Serve grilled peaches in bowls topped with a scoop of vanilla ice cream.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sundae (approximately 200g)
- Calories: 300
- Sugar: 40g
- Sodium: 80mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg