Description
Indulge in the festive spirit of fall with these delightful Halloween Truffles! Each bite is a fusion of rich chocolate and seasonal spices, making them a perfect treat for parties and cozy gatherings. These easy-to-make truffles are not only visually stunning with their colorful sprinkles but also offer a creamy texture that melts in your mouth. Whether shared with friends or savored alone, these truffles will add a touch of magic to your Halloween celebrations.
Ingredients
Scale
- 2 cups dark chocolate chips
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- Halloween sprinkles (for decorating)
- Cocoa powder (for dusting)
Instructions
- Melt the chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
- Fold in the softened cream cheese until fully blended.
- Gradually mix in the powdered sugar until thick and smooth.
- Stir in the vanilla extract for added flavor.
- Chill the mixture in the refrigerator for about 30 minutes.
- Roll tablespoon-sized portions into balls and coat with cocoa powder or sprinkles.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (20g)
- Calories: 80
- Sugar: 7g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg