Description
Indulge in the enchanting flavors of Hocus Pocus fudge, a delightful blend of creamy chocolate that melts in your mouth. This easy-to-make treat is perfect for Halloween gatherings, cozy movie nights, or as a sweet gift. With just a few simple ingredients, you can create a dessert that will have everyone enchanted and asking for more!
Ingredients
Scale
- 1 (14 oz) can sweetened condensed milk
- 2 cups semi-sweet chocolate chips
- 2 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- 1/2 cup chopped pecans or walnuts (optional)
Instructions
- Prepare your equipment: Gather a medium saucepan, mixing spoon, and an 8×8 inch baking dish lined with parchment paper.
- Melt together ingredients: In the saucepan over low heat, combine sweetened condensed milk, chocolate chips, and butter. Stir continuously until melted and smooth.
- Add flavor boosters: Remove from heat and mix in vanilla extract and chopped nuts if using.
- Transfer to baking dish: Pour the mixture into the prepared baking dish and smooth the top with a spatula.
- Chill until firm: Refrigerate for about 2 hours or until set completely.
- Slice and serve: Lift the fudge out using parchment edges, cut into squares, and enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 15g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg