Description
Indulge in the festive joy of Holiday Surprise Cupcakes, featuring fluffy vanilla cake with delightful hidden treats inside. Each bite offers a burst of flavor and a sweet surprise that will leave your loved ones smiling. Perfect for any holiday gathering, these cupcakes are easy to make and customizable, ensuring everyone can enjoy their favorite fillings.
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- 2 tsp baking powder
- ½ tsp salt
- ½ cup unsalted butter, softened
- 2 large eggs
- ½ cup whole milk
- 1 tsp vanilla extract
- Gummy bears or chocolate chips (about ½ cup)
- Frosting of choice (e.g., buttercream or cream cheese)
Instructions
- Preheat oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, beat softened butter until creamy; gradually add sugar until light and fluffy.
- Add eggs one at a time and mix in vanilla extract.
- Combine the dry ingredients with the wet mixture, alternating with milk until just mixed.
- Spoon batter into liners, adding a gummy bear or chocolate chip in the center before topping with more batter.
- Bake for 18-20 minutes or until a toothpick comes out clean. Cool completely before frosting.
- Prep Time: 20 minutes
- Cook Time: 18 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake (60g)
- Calories: 210
- Sugar: 14g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 40mg