Description
Indulge in the exquisite flavors of Marry Me Salmon, a dish that effortlessly combines tender salmon fillets with aromatic garlic, zesty lemon, and fresh herbs. Perfect for romantic dinners or special occasions, this crowd-pleaser will leave your guests in awe and create unforgettable memories. With a simple preparation and an elegant presentation, you’ll feel like a gourmet chef right in your own kitchen.
Ingredients
Scale
- 4 salmon fillets (6 oz each)
- 3 cloves garlic, minced
- 1/4 cup freshly squeezed lemon juice
- 4 tablespoons unsalted butter, melted
- 2 teaspoons fresh thyme leaves
- 2 tablespoons honey
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, whisk together melted butter, minced garlic, lemon juice, honey, thyme leaves, salt, and pepper.
- Place the salmon fillets on the prepared baking sheet and generously coat each with the marinade.
- Bake for 12-15 minutes or until the salmon is opaque and flakes easily with a fork.
- Drizzle any remaining marinade over the fillets before serving. Garnish with extra thyme or lemon slices.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 salmon fillet (170g)
- Calories: 367
- Sugar: 5g
- Sodium: 85mg
- Fat: 23g
- Saturated Fat: 7g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 95mg