Description
Indulge in the warm, comforting flavors of these Orange-Cinnamon Fritters. With a perfect blend of zesty orange and aromatic cinnamon, these golden-brown delights are fried to crispy perfection and generously dusted with powdered sugar. Ideal for brunch or as a sweet snack, they offer an irresistible explosion of flavor that will impress family and friends.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1 tsp ground cinnamon
- 1 tbsp orange zest
- ¼ cup granulated sugar
- 1 large egg
- ½ cup whole milk
- 2 cups vegetable oil (for frying)
- Powdered sugar (for dusting)
Instructions
- Gather all ingredients and tools, including mixing bowls and a frying pan.
- In a large bowl, whisk together flour, baking powder, cinnamon, and granulated sugar until fluffy.
- In another bowl, mix egg, milk, and orange zest until smooth. Combine with dry ingredients gently.
- Heat vegetable oil in a skillet over medium heat until hot but not smoking.
- Carefully drop spoonfuls of batter into the hot oil and fry for 3-4 minutes on each side until golden brown; avoid overcrowding the pan.
- Drain fritters on paper towels and dust with powdered sugar before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg