Description
Peanut Butter Blossoms are a delightful treat that combines the comforting flavors of peanut butter and chocolate in every chewy bite. These classic cookies, topped with a rich chocolate kiss, are perfect for family gatherings, holiday celebrations, or simply indulging yourself. With their easy-to-follow recipe and minimal ingredients, you can create these beloved cookies that will impress friends and family alike. Enjoy the warm aroma filling your kitchen as you bake these nostalgic treats!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1/2 cup creamy or crunchy peanut butter
- 1 large egg
- 1 tsp vanilla extract
- 24 chocolate kisses
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- In another bowl, beat softened butter with granulated and brown sugars until fluffy.
- Mix in peanut butter until combined. Add egg and vanilla extract; stir well.
- Gradually add dry ingredients to wet mixture until just combined.
- Scoop tablespoon-sized balls of dough onto prepared sheets about 2 inches apart.
- Bake for 10-12 minutes until edges are golden but centers remain soft.
- Press a chocolate kiss into the center of each cookie immediately after removing from the oven.
- Allow to cool slightly before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 8g
- Sodium: 75mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg