Description
Indulge in the delightful fusion of crunchy pistachios and creamy Brie with these Pistachio Crusted Brie Bites. Encased in golden puff pastry, each bite offers a perfect balance of savory and sweet, with the added depth of fresh thyme and honey. Ideal for gatherings or cozy nights, this easy-to-make recipe is sure to impress your guests and elevate any occasion!
Ingredients
Scale
- 1 sheet of puff pastry (thawed)
- 8 ounces Brie cheese (cut into small pieces)
- 1 cup unsalted roasted pistachios (chopped)
- 2 tablespoons honey
- 1 tablespoon fresh thyme (chopped)
- 1 egg (for egg wash)
Instructions
- Preheat oven to 400°F (200°C) and line baking sheets with parchment paper.
- Roll out the thawed puff pastry on a floured surface and cut into 3-inch squares.
- Place a piece of Brie in the center of each square. Top with chopped pistachios, thyme, and a drizzle of honey.
- Fold the corners over the filling to create packages and pinch securely.
- Brush each package with whisked egg for a golden finish.
- Bake for 15-20 minutes or until golden brown. Allow to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: International
Nutrition
- Serving Size: 2 bites (60g)
- Calories: 250
- Sugar: 3g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 40mg