Description
Elevate your next gathering with a Spiderweb Taco Dip that is as delicious as it is visually striking. This creamy and cheesy layered dip combines zesty salsa, rich refried beans, and a playful sour cream spiderweb topping. Perfectly paired with crunchy tortilla chips, this dish will have guests raving about its flavor while admiring its festive presentation. Simple to prepare yet impressive enough to steal the show, this dip is an ideal choice for Halloween parties, game nights, or casual get-togethers.
Ingredients
Scale
- 1 can (15 oz) refried beans
- 1 cup sour cream
- 1 cup shredded sharp cheddar cheese
- 1 cup salsa (fresh or jarred)
- 2 green onions, chopped
- Tortilla chips for serving
Instructions
- Spread the refried beans evenly in a large serving dish.
- Layer your chosen salsa over the beans.
- Dollop sour cream on top and use a knife to create a spiderweb pattern.
- Sprinkle shredded cheddar cheese generously over the dip.
- Garnish with chopped green onions for added freshness.
- Serve immediately with tortilla chips or refrigerate until ready to serve.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Mexican
Nutrition
- Serving Size: 1/8 of the dip (about 75g)
- Calories: 220
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 25mg