Description
Indulge in the nostalgic flavors of summer with these Strawberry Crunch Rice Krispie Treats. Combining gooey marshmallows, crispy Rice Krispies, and vibrant strawberry flavor, this easy-to-make recipe is perfect for any occasion—from birthday parties to cozy movie nights. Each square promises a deliciously crunchy texture and a burst of sweetness that will leave everyone wanting more.
Ingredients
Scale
- 4 tablespoons unsalted butter
- 1 package (10 oz) mini marshmallows
- 3 cups Rice Krispies cereal
- 1 packet (3 oz) strawberry gelatin
- 1 cup crushed freeze-dried strawberries
- ½ cup white chocolate chips (optional)
Instructions
- Prepare your pan by greasing a 9×13-inch baking dish with butter or cooking spray.
- In a large saucepan over low heat, melt the butter until bubbly. Add mini marshmallows and stir until completely melted.
- Remove from heat and quickly stir in Rice Krispies and strawberry gelatin until well combined.
- Transfer the mixture to the prepared baking dish, pressing it down evenly with a spatula or hands.
- In a separate bowl, mix crushed freeze-dried strawberries with an additional cup of Rice Krispies and sprinkle over the pressed mixture.
- For an optional touch, melt white chocolate chips and drizzle over the top before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg