Description
Indulge in the enchanting flavors of Harry Potter Butterbeer Cookies, a delightful treat that captures the essence of Hogsmeade’s magical butterbeer. With their soft, chewy texture and rich butterscotch notes, these cookies are perfect for cozy gatherings or themed festivities. Easy to whip up, they’ll have your friends and family enchanted as they savor each bite.
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 cup unsalted butter (room temperature)
- 1 cup light brown sugar
- ½ cup granulated sugar
- 1 large egg
- 2 tsp vanilla extract
- 1 cup butterscotch chips
- 1 tsp baking soda
- ¼ tsp salt
- Sparkling sugar (for garnish)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- In a separate bowl, whisk together flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture, mixing gently until combined.
- Fold in butterscotch chips.
- Scoop dough onto parchment-lined baking sheets and sprinkle with sparkling sugar if desired.
- Bake for 10-12 minutes or until edges are lightly browned.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg