Description
Cherry Matcha Iced Latte is a vibrant and refreshing drink that combines the sweet taste of fresh cherries with the earthy richness of matcha. This visually stunning beverage is perfect for warm afternoons or as an impressive treat for brunch gatherings. With its creamy layers and delightful flavor, each sip offers an invigorating experience that will keep you coming back for more.
Ingredients
Scale
- 1 cup fresh cherries, pitted
- 2 tsp matcha powder
- 1 cup milk or milk alternative (whole or coconut)
- Ice cubes (large)
- Sweetener to taste (honey or agave syrup)
Instructions
- Blend the pitted cherries until smooth, straining if desired.
- In a bowl, whisk matcha powder with 2 oz hot water until frothy.
- In a glass, combine the milk and sweetener, stirring well.
- Fill a tall glass with ice cubes and pour in the cherry puree first.
- Slowly add the milk mixture to maintain separation.
- Gently pour the matcha over the back of a spoon into the glass for layered effect.
- Stir gently before sipping and enjoy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Japanese
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 20g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 10mg