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Paloma Cocktail Recipe

Paloma Cocktail


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  • Author: Mery Mack
  • Total Time: 5 minutes
  • Yield: Serves 1

Description

Enjoy the vibrant and refreshing Paloma cocktail, a delightful blend of tequila and fresh grapefruit juice with a splash of soda water. Perfect for summer gatherings or a cozy evening at home, this drink pairs beautifully with light appetizers. Sipping on this zesty cocktail transports you to sunny days filled with laughter and celebration.


Ingredients

Scale
  • 2 oz blanco tequila
  • 3 oz fresh grapefruit juice
  • 1 oz fresh lime juice
  • 2 oz soda water
  • Pinch of salt (for rimming)
  • Ice (to serve)

Instructions

  1. Rim your glass with lime juice and dip it in salt.
  2. In a shaker, combine grapefruit juice and lime juice.
  3. Add tequila and ice to the shaker; shake for about 15 seconds until chilled.
  4. Strain the mixture into the prepared glass filled with ice.
  5. Top off with soda water and garnish with a slice of grapefruit or lime.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 cocktail (180ml)
  • Calories: 152
  • Sugar: 8g
  • Sodium: 11mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg