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Peach Ice Cream Floats

Peach Ice Cream Float


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  • Author: Mery Mack
  • Total Time: 10 minutes
  • Yield: Serves 2

Description

Imagine sipping a delightful Peach Ice Cream Float on a hot summer day. This refreshing treat combines creamy peach ice cream with fizzy soda, creating a bubbly explosion of flavor. Perfect for family gatherings or backyard BBQs, this easy-to-make dessert will transport you back to carefree days filled with laughter and sunshine. With just a few key ingredients, you can whip up this nostalgic delight in minutes!


Ingredients

Scale
  • 2 cups peach ice cream
  • 1 cup club soda or lemon-lime soda
  • 1 fresh peach, sliced
  • Fresh mint leaves for garnish

Instructions

  1. Chill glasses in the freezer for a frosty touch.
  2. Scoop 2 generous scoops of peach ice cream into each glass.
  3. Slowly pour the club soda or lemon-lime soda over the ice cream until it slightly overflows.
  4. Garnish with fresh peach slices and mint leaves.
  5. Serve immediately and enjoy!
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: N/A
  • Cuisine: American

Nutrition

  • Serving Size: 1 float (300g)
  • Calories: 320
  • Sugar: 45g
  • Sodium: 75mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg