Description
Quench your thirst with this refreshing Peach Iced Tea, a delightful blend of sweet ripe peaches and robust black tea. Perfect for summer picnics or backyard barbecues, this vibrant drink will transport you to sun-soaked afternoons. Easy to make and packed with flavor, it’s a wonderful way to create cherished memories with family and friends. Enjoy it chilled over ice or warm on cooler evenings, making it a versatile favorite year-round.
Ingredients
Scale
- 4 cups fresh filtered water
- 4 black tea bags
- 3/4 cup granulated sugar (or honey to taste)
- 2 cups fresh peaches, sliced
- 1/4 cup freshly squeezed lemon juice
Instructions
- Boil the water in a medium saucepan until it reaches a rolling boil.
- Remove from heat and steep the tea bags for 5 minutes.
- Stir in sugar until dissolved and add sliced peaches.
- Let cool at room temperature for 30 minutes.
- Strain the mixture into a pitcher and add lemon juice.
- Refrigerate for at least 2 hours before serving over ice.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 85
- Sugar: 19g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg