Description
This vibrant Watermelon Feta Mint Salad is a refreshing summer dish that beautifully combines the sweetness of juicy watermelon with the creamy tang of feta cheese and the aromatic freshness of mint. Perfect for picnics, barbecues, or any casual gathering, this salad is not only visually appealing but also incredibly easy to prepare. Let your taste buds enjoy this delightful flavor explosion in every bite!
Ingredients
Scale
- 4 cups fresh watermelon, cubed
- 1 cup crumbled feta cheese
- 1/2 cup fresh mint leaves, chopped
- 2 tablespoons balsamic glaze
- 1/4 cup pine nuts (optional), lightly toasted
Instructions
- Chill the watermelon before slicing into bite-sized cubes for an enhanced refreshing flavor.
- In a large bowl, combine the cubed watermelon and crumbled feta cheese.
- Gently fold in the chopped mint leaves to infuse freshness.
- Drizzle balsamic glaze over the mixture and toss gently to combine without breaking the watermelon or feta.
- If using, sprinkle toasted pine nuts on top before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 12g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg