Watermelon lemonade is the ultimate summer refreshment that perfectly balances sweetness and tang. Imagine biting into a juicy slice of watermelon on a scorching day, the coolness washing over you like a gentle breeze. strawberry sago delight Now, picture that experience transformed into a delightful drink, bursting with flavor and inviting you to take another sip. strawberry ice cream sandwiches.

This watermelon lemonade recipe for summer is not just a beverage; it’s a celebration in a glass. Whether you’re lounging by the pool, hosting a backyard barbecue, or simply trying to escape the heat, this drink will elevate your refreshment game. peach feta arugula salad watermelon feta mint salad Trust me; it’s the kind of drink that makes you want to throw your hands up and dance like no one’s watching.

I still remember the first time I made this watermelon lemonade. My friends arrived in droves, parched after an afternoon of sun-soaked fun. One sip of this nectar and their faces lit up like fireworks on the Fourth of July.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Watermelon: Choose a ripe watermelon that’s heavy for its size with a deep green skin for optimal sweetness.
• Fresh Lemons: Select bright yellow lemons that feel heavy; they’ll be juicier than their lighter counterparts.
• Granulated Sugar: Adjust the sugar according to your sweetness preference; honey or agave syrup can be used instead.
• Cold Water: Use filtered water if possible for the best taste; chilled water enhances the refreshing factor.
• Ice Cubes: Don’t skimp on these; they keep your drink cold and refreshing during those hot summer days.
• Fresh Mint Leaves (optional): Adding mint gives your lemonade an aromatic twist that elevates its freshness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare the Watermelon: Start by cutting your watermelon in half. Using a large spoon or scoop, remove the flesh from one half and place it into a blender.

Juice the Lemons: Squeeze out all that tangy goodness from your fresh lemons until you have about one cup of lemon juice. Strain out seeds for a smoother texture.

Blend Away!: Add the watermelon chunks into your blender with about one cup of cold water and blend until smooth. It should look like a vibrant pink smoothie.

Add Sweetness & Mix: Pour in your freshly squeezed lemon juice along with sugar—blend again until everything is well combined and sugar dissolves completely.

Taste Test Time!: Taste your creation! If it’s too sweet, add more lemon juice; if it’s too tart, add more sugar. Adjust it just how you like it!

Chill & Serve!: Pour your watermelon lemonade over ice cubes in glasses and garnish with mint leaves if desired. Enjoy immediately while it’s ice-cold!

This watermelon lemonade recipe for summer is sure to become your go-to drink whenever temperatures rise! For more inspiration, check out this Garlic Parmesan Smashed Potatoes recipe.

Perfecting the Cooking Process

Start by blending fresh watermelon until smooth, then strain for juice. Mix that with lemon juice and sugar for a refreshing twist.

Add Your Touch

Consider adding mint leaves for an herby freshness or a splash of soda for fizz. Customize sweetness based on your preference.

Storing & Reheating

Store leftover watermelon lemonade in the fridge for up to three days. Shake well before serving; it separates naturally.

Making this watermelon lemonade reminds me of hot summer days spent with family by the pool, where laughter and splashes filled the air while we sipped this delightful drink.

FAQ

Can I use store-bought watermelon juice?

Using fresh watermelon juice enhances flavor, but store-bought can work in a pinch.

How can I make it less sweet?

Reduce sugar or add more lemon juice to balance the sweetness.

Is this recipe suitable for kids?

Absolutely! This watermelon lemonade is kid-friendly and perfect for summer parties.

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Watermelon Lemonade

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• Author: Mery Mack
• Total Time: 15 minutes
• Yield: Approximately 4 servings 1x

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Description

Watermelon lemonade is the quintessential summer drink that combines the sweetness of ripe watermelon and the zesty kick of fresh lemons. In just 15 minutes, you can create this refreshing beverage that will be the highlight of your sunny gatherings. Perfect for pool parties or relaxing afternoons, this vibrant pink drink is sure to impress both kids and adults alike. Add a sprig of mint for an aromatic twist, and you’ll have a thirst-quenching delight that celebrates the essence of summer.

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Ingredients

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• 4 cups ripe watermelon (cubed)
• 1 cup fresh lemon juice (about 4–6 lemons)
• 1/2 cup granulated sugar (adjust to taste)
• 2 cup cold water
• Ice cubes
• Fresh mint leaves (optional)

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Instructions

1. Blend watermelon cubes until smooth. Strain through a fine mesh sieve if desired.
2. Squeeze lemons to obtain 1 cup of lemon juice, removing any seeds.
3. Combine watermelon juice, lemon juice, and sugar in a blender with cold water; blend until well mixed.
4. Taste and adjust sweetness with more sugar or lemon juice as needed.
5. Serve over ice and garnish with mint leaves if using.

• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Category: Beverage
• Method: Blending
• Cuisine: American

Nutrition

• Serving Size: 1 cup
• Calories: 70
• Sugar: 14g
• Sodium: 5mg
• Fat: 0g
• Saturated Fat: 0g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: 18g
• Fiber: 1g
• Protein: <1g
• Cholesterol: 0mg