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Cheesy Halloween Breadstick Bones Recipe

Cheesy Halloween Breadstick Bones


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  • Author: Mery Mack
  • Total Time: 35 minutes
  • Yield: Approximately 12 servings 1x

Description

Cheesy Halloween Breadstick Bones are the perfect spooky snack for your Halloween festivities! These delightful, twisted breadsticks look like skeletal fingers and are filled with gooey mozzarella cheese, brushed with garlic butter, and baked to golden perfection. Serve them alongside marinara sauce for a fun and delicious treat that will have everyone reaching for seconds. Easy to make and sure to impress, these breadstick bones will be the highlight of your haunted gathering or movie night.


Ingredients

Scale
  • 1 lb pizza dough (store-bought or homemade)
  • 2 cups shredded mozzarella cheese
  • 1 tsp garlic powder
  • 4 tbsp melted butter
  • 2 tsp parsley flakes
  • Marinara sauce (for dipping)

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Roll out pizza dough on a floured surface to about ½ inch thick.
  3. Cut the dough into strips approximately 1 inch wide and 4 inches long.
  4. Sprinkle shredded mozzarella cheese on each strip, then add garlic powder.
  5. Twist each strip into a bone shape.
  6. Mix melted butter with parsley flakes and brush over each breadstick.
  7. Place on a parchment-lined baking sheet and bake for 15-20 minutes until golden brown.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 2 breadsticks (60g)
  • Calories: 220
  • Sugar: 1g
  • Sodium: 480mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 20mg