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Fudgy Chewy Brownies (Brookies) Recipe

The Best Fudgy Chewy Brownies (Brookies)


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  • Author: Mery Mack
  • Total Time: 45 minutes
  • Yield: Approximately 12 brownies 1x

Description

The Best Fudgy Chewy Brownies (Brookies) are an irresistible treat that combines the rich, fudgy texture of brownies with the delightful chewiness of cookie dough. With a crusty top and gooey center, these brownies are sure to impress at any gathering. Perfect for satisfying chocolate cravings, they are easy to make and taste absolutely divine. Indulge in a flavor adventure that will leave everyone begging for seconds!


Ingredients

Scale
  • 1 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup melted butter
  • 3 large eggs
  • 2 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a square baking pan or line it with parchment paper.
  2. In one bowl, whisk together cocoa powder, flour, and a pinch of salt.
  3. In another bowl, mix melted butter with granulated sugar, brown sugar, eggs, and vanilla until smooth.
  4. Gradually fold the dry ingredients into the wet mixture until just combined. Add chocolate chips and stir gently.
  5. Pour batter into the prepared pan and smooth the top. Bake for 25-30 minutes until a toothpick inserted comes out with moist crumbs.
  6. Allow cooling completely before slicing into squares.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie (50g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 90mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 45mg