Description
Elevate your salads with this vibrant Jam Jar Salad Dressing that transforms ordinary greens into a flavorful feast. With just a few simple ingredients, you can whip up a delightful blend of sweetness and tanginess that enhances any dish. This quick and easy dressing is perfect for picnics, barbecues, or everyday meals, making healthy eating feel like a treat.
Ingredients
Scale
- 1/2 cup extra virgin olive oil
- 1/4 cup balsamic vinegar
- 1/4 cup jam of your choice (berry or citrus)
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
- Fresh herbs (optional)
Instructions
- Gather all ingredients: olive oil, balsamic vinegar, jam, Dijon mustard, salt, and pepper.
- In a clean jam jar, combine olive oil and balsamic vinegar.
- Add the jam and Dijon mustard to the jar.
- Season with salt and pepper to taste.
- Secure the lid tightly and shake until well blended.
- Taste and adjust seasoning if needed.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dressing
- Method: Mixing
- Cuisine: Variety
Nutrition
- Serving Size: 30g
- Calories: 150
- Sugar: 5g
- Sodium: 115mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg